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Our Flavorful Menu

Start your journey with one of our tantalizing appetizers or share a few small plates showcasing bold spices and unique flavor combinations

Soups

Chicken & Mushroom Veloutè

Rich, Creamy soup with tender chicken and earthy wild mushrooms

1395

Ocean's Bounty Broth Soup

A light, flavorful broth featuring the freshest seafood, capturing the essence of the ocean.

1575

Hearty Garden & Beef Stew

Tender beef and seasonal vegetables simmered to create a hearty, comforting stew.

1795

Explore Menu:

Shareable appetizers like crispy fried calamari, warm spinach artichoke dip and caprese flatbrea

  • Miso Mushroom Soup 350

    A combination of mixed mushrooms, a very balanced, smooth and delightful soup with a kick of miso, served warm.

  • Potato & Leek Soup 1049

    A classic creamy potato & leek soup with a smooth, velvety puree.

  • Seafood Chowder Soup 1350

    A bold espresso smoothly diluted with hot water, creating a rich yet balanced coffee experience.

  • Chicken Garden Soup 1049

    A light and comforting soup with tender chicken, fresh garden vegetables, and flavorful herbs, served warm with fish Cracker

  • Rösti Potato 1499

    Crispy shredded potato cake, crunchy on the outside, tender inside.)

  • Whipped Ricotta 1250

    Creamy ricotta dip with truffle honey, served with bread.

  • Garlic Chilli Prawns 2050

    Succulent prawns sautéed in garlic, chilli, and butter for a bold, savory kick.

  • Slider – Chicken duo 1395

    Two mini sliders with savory fillings, perfectly crafted for a delicious bite-size indulgence.

  • Tacos – Chicken 1350

    3 pcs Soft tortilla filled with meat/veggies, topped with salsa, cheese, and lime. Mexican street food.)

  • Parmesan Truffle Fries 1275

    Crispy fries tossed with truffle oil, Parmesan cheese, and fresh herbs.

  • Cheesy Bisconi 1575

    Four cheese coated with vermicelli & served with mouth-watering dip.

  • Slider – Beef duo 1799

    Two Juicy mini beef burger with cheddar cheese, fresh lettuce, and our signature sauce.

  • Mexican Potato Protein 1799

    4 pcs Stuffed chicken in potato with cheese and salsa.)

  • Caesar Salad 1450

    Crisp romaine lettuce tossed with Caesar dressing, Parmesan cheese, garlic croutons, and herbs.)

  • Mediterranean Salad 1350

    A vibrant blend of crisp garden greens, vine-ripened tomatoes, cucumbers, olives, feta cheese, and a zesty lemon-herb vinaigrette.)

  • Burrata Salad 1650

    Creamy burrata paired with vine-ripened tomatoes, fresh basil, extra virgin olive oil, and a delicate balsamic glaze.)

  • Quinoa Salad 1499

    Protein-packed quinoa tossed with fresh seasonal vegetables and a light, refreshing dressing

  • Pomuzzo Sandwich 1595

    Succulent chicken coated in crispy, fresh mozzarella and drizzled with balsamic glaze

  • Beef Pastrami Sandwich 1950

    New York-style beef pastrami, hand-sliced pepper-crusted beef piled high on toasted rye sour bread.)

  • Momenti Special Burger 2245

    Classic smoked beef burger with Swiss cheese and house special remoulade sauce

  • House Special Steak Sandwich 2145

    Beef steak sandwich in house special bread, served with fries and salad.)

  • Panini Sandwich 1475

    Italian-style pressed and grilled sandwich with a crispy exterior and a warm, melty filling.

  • Truffle Panzo 1980

    A hearty burger with smoky BBQ beans and savory shash, served on a toasted bun for a satisfy bite.

  • Momenti Special Rosti Beef 3550

    Herb-crusted beef roulade served with our signature house special mushroom sauce, accompanied by creamy mashed potatoes, sautéed vegetables, and crispy fries.

  • Filet Mignon Steak 3750

    Center-cut beef tenderloin, butter-basted and grilled to your preferred doneness mashed potatoes, sautéed vegetables, and crispy fries.

  • Bistro-Style New York Steak 3850

    Center-cut beef tenderloin, butter-basted and grilled to your preferred doneness serve with Bernice / Black pepper Sauce mashed potatoes, sautéed vegetables, and crispy fries

  • Ribeye Steak 4400

    Well-marbled, perfectly grilled ribeye steak served with potato wedges and seasonal vegetables mashed potatoes, sautéed vegetables, and crispy fries.

  • Sirloin Steak 4999

    A lean, flavorful cut from the beef sirloin, grilled to your preference with a firm texture and classic beef flavor mashed potatoes, sautéed vegetables, and crispy fries.

  • Crispy Seared Salmon 4045

    Golden-crisp salmon fillet served with a delicate herb-infused sauce served with your choice of side.

  • Lemon Crusted Fish 2250

    Fresh fish coated with panko breadcrumbs, lemon zest, parsley, and Parmesan cheese, cooked until perfectly crisp served with your choice of side.)

  • Remisco Fish 2460

    Rich, flavorful sole fish served with cauliflower purée and fresh salad served with your choice of side.

  • Golden Catch Fish & Chips 1945

    Fresh fish fillet fried to golden perfection, paired with crispy chips and house tartar sauce

  • Momenti Special Ravioli Pasta 1650

    Stuffed pasta pillows in homemade red sauce, served with garlic bread.

  • Truffle Pasta 1950

    Black truffle penne, freshly tossed in Parmesan with sweet corn and mushrooms.

  • Tortellini Pasta 1650

    Cheesy and spinach stuffed pasta tossed in homemade pesto sauce.

  • Alfredo Pasta 2095

    Perfectly cooked pasta tossed in a rich, creamy Alfredo sauce with grilled chicken and Parmesan cheese.)

  • Penne Arrabbiata 1750

    Penne pasta in a spicy tomato, garlic, and chilli sauce with fresh herbs.

  • Spaghetti Carbonara 2175

    Classic spaghetti tossed in a rich, creamy sauce with bacon, Parmesan, and black pepper.

  • Pasta Al Forno 2075

    Rich creamy rigatoni pasta topped with Parmesan cheese and cherry tomatoes.

  • Margherita Al Fresco 2195

    Classic pizza topped with fresh mozzarella, basil, and rich tomato sauce.

  • Truffle Al Forno 2350

    Al Forno, from the oven in Italian with truffle It becomes your premium pizza.

  • Quattro Formaggi Elegamza 1785

    A rich blend of four premium cheeses on a crispy, wood-fired crust.

  • Miso Basil Al Forno 2295

    Japanese & Italian fusion, salty umami miso + herby basil pesto.A chef special, creamy and very Instagrammable in moments.

  • Pepperoni Royale 1895

    Loaded with premium pepperoni, mozzarella, and savory tomato sauce.

  • Fiery Chicken Inferno 2195

    Spicy grilled chicken, jalapeños, onions, and mozzarella on a bold tomato base.

SEAFOOD

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  • German Rockfish Delight 3245

    Tender rockfish, pan-seared to perfection, served with a rich, flavorful sauce.

  • Chargrilled Jumbo Prawns 3295

    Juicy jumbo prawns, perfectly grilled and served with a zesty butter sauce.

  • Signature Lobster

    Fresh, succulent lobster, grilled to perfection and served with a rich butter sauce 15 rupees per gram.

  • Crisp-Served Salmon 6495

    Golden-crisp salmon fillet, served with a delicate herb-infused sauce.

  • Golden Catch & Chips 1945

    Crispy battered fish served with golden fries and house tartar sauce.

SALADS

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  • Classic Caesar Mélange 1680

    Fresh romaine, crunchy croutons, and creamy Caesar dressing, topped with parmesan for a timeless classic.

  • Grilled Beef Steak 1450

    Juicy grilled beef steak atop fresh greens, complemented with vibrant vegetables and a savory dressing.

  • Summer Harvest 1680

    A refreshing mix of seasonal fruits and vegetables, drizzled with a light, tangy dressing.

  • Tuna Nicoise 1845

    A vibrant salad with fresh tuna, olives, eggs, and crisp vegetables, dressed in a tangy vinaigrette.